STARTERS
Tempura Green Beans / Lemon Aioli............ 7
Crispy Monterey Calamari / Shiitake Mushrooms / Cilantro / Spicy Ginger Aioli ............ 9
White Prawn Pot Stickers / Black Rice Wine Vinegar Dipping Sauce............ 12
Shredded Petaluma Chicken Spring Rolls / Hot & Sour Sauce............ 10
Fire Roasted Salmon / Artichoke Hearts / Red Curry-Coconut Milk Sauce........ 12
Seared Scallops / Parsnip Puree / Celery Relish / Balsamic Reduction.........11
Dungeness Crab Cakes / Spicy Pineapple Aioli / Pineapple Salsa............ 14
Ahi Tuna Tartare / Cilantro / Lemongrass / Tomato / Avocado / Onion............ 13
Hoisin Glazed Wild Boar Ribs / Five Spice / Cole Slaw / Raisins........13
Charcuterie & Cheese Plate / Prosciutto di Parma / Duck Rillette / Spanish Manchego / Point Reyes Blue / Whole Grain Mustard / Crème Fraiche / Granny Smith Apple / Grilled Ciabatta Crostini........16
Organic Green Salad / Strawberries / Goat Cheese / Hazelnuts / Vanilla-Shallot Vinaigrette.............8
Warm Oriental Barbecue Pork Salad / Organic Greens / Apple / Walnuts / Honey-Dijon Vinaigrette... 9
Roasted Beet Salad / Frisée / Icicle Radish / Blue Cheese / Pecans / Lemon Vinaigrette............ 8
Poached Pear Salad / Arugula / Proscuitto Di Parma / Toasted Cashews / Honey Vinaigrette............ 8
Caesar Salad / Hearts of Romaine / Parmesan / Croutons............ 9
Baby Spinach Salad / Hearts of Palm / Pickled Shallots / Gouda / Champagne Vinaigrette............ 8
ENTRÉES
Spring Vegetable Risotto / English Peas / Squash Blossoms / Cherry Tomato / Basil / Black Garlic Puree....18
Grilled Mahi Mahi / Goat Cheese Gnocchi / Grilled Crook Neck Squash / Orange-Mirin Glaze............ 26
Almond Crusted Alaskan Halibut / Sauteed Egg Noodles / Julienne Vegetables / Wasabi Vinaigrette............ 28
Black Pepper Crusted Ahi / Black Rice / Shiitake Mushrooms / Bok Choy / Soy-Balsamic Reduction...... 27
Free Range Lamb Tenderloin Buttered Orzo Pasta / Grilled Japanese Eggplant / Ginger-Tomato Chutney........27
Liberty Farm Duck Breast & Leg Confit / Soft Ricotta Polenta / Spring Garlic / Wilted Spinach / Dried Cherry Gastrique..27
Half Pound Filet Mignon / Horseradish Whipped Potatoes / Brussel Sprouts / Bacon / Bordelaise Sauce...31
Grilled Niman Ranch Pork Tenderloin / Sunchokes / Tempura Fried Delta Asparagus / Smoked Pork Jus............25
Half Pound Filet Mignon / Horseradish Whipped Potatoes / Brussels Sprouts / Bacon / Bordelaise Sauce........ 26